Read more about the article Creamed Garlic Soup with Toasted Cheese Topping
Creamed Garlic Soup with Toasted Cheese Topping

Creamed Garlic Soup with Toasted Cheese Topping

    Creamed Garlic Soup with Toasted Cheese Topping, we love garlic, just about every way it comes. I had been thinking of doing a smoked garlic soup for a few weeks now. Rich, creamy and a garlicky sweet treat. So, I thought I would make some for our special Christmas Eve dinner. This may have been a little rough on our dogs. Not having…

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Read more about the article Uncle Bubbas Brandy Bacon Jam
Uncle Bubba's Brandy Bacon Jam

Uncle Bubbas Brandy Bacon Jam

      Uncle Bubba's Brandy Bacon Jam. I can’t say it enough “Everything is Better with Bacon”! Our jam is a pound of bacon ends and pieces, slow cooked with onions, smoked garlic, and brandy in to a sweet and spicy burger topping. (Have you ever heard me say I LOVE BIG BURGERS!) Rich and savory, a great appetizer, topping on cheese and crackers,…

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Read more about the article Simple Reverse Seared Prime Rib
Simple Reverse Seared Prime Rib

Simple Reverse Seared Prime Rib

  Simple Reverse Seared Prime Rib, we love the “BIG Beef” flavor of prime rib. Patti found them on sale brought home a few nice prime rib roasts for me to smoke. I sure do love her. We thought over all the ways you can do a prime rib roast and we decided we would do a reverse sear, love them. This means that we’ll…

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Read more about the article Maple Brined Turkey
Maple Brined Turkey

Maple Brined Turkey

  Maple Brined Turkey, the Holidays are right around the corner! For us it means getting together with great friends and wonderful food. We brined this girl in Ken’s famous maple brine and then smoked it until it was done to perfection. This bird was delicious, tender and juicy with a “Kiss” of smoky maple in every bite. Patti and I have set one night…

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Apple Chipotle Glazed Ham

Apple Chipotle Glazed Ham  Apple Chipotle Glazed Ham, just three ingredients. But, oh what great ingredients! We cut an 11lb. Zaycon Fresh ham in half. Then we made a glaze with just apple jelly and Country Bob’s All Purpose Sauce in Apple Chipotle providing all the seasoning we needed for a delicious main course. Patti and I have set one night a week just for…

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Read more about the article Uncle Bubba’s Alabama Double Stack Bacon Cheeseburger
Uncle Bubba’s Alabama Double Stack Bacon Cheeseburger

Uncle Bubba’s Alabama Double Stack Bacon Cheeseburger

  Uncle Bubba’s Alabama Double Stack Bacon Cheeseburger. Hands down I LOVE BIG BURGERS!!! This BIG BURGER has everything I love on it with more than a half pound of beef, smoked cheddar cheese, a ton of thick sliced pepper bacon. Piled up on lettuce, tomatoes and a slab of sweet onion. Then, Uncle Bubba’s Alabama Sauce… All with a “Kiss of Smoke”. Pure Burger…

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Read more about the article Honey Orange Leg of Lamb
Honey Orange Leg of Lamb

Honey Orange Leg of Lamb

  Honey Orange Leg of Lamb was requested for a holiday dinner for Easter and Passover! But we’ll make this again and again because it was so good. Our boneless leg of lamb from Texas Steak Warehouse was all top-quality meat and no waste. Which was good because there wasn’t a crumb left. With a “Kiss of Fruitwood Smoke” with a wedgie. Patti and I…

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Read more about the article Curried Chicken Breasts
Let’s Eat!

Curried Chicken Breasts

  Curried Chicken Breasts, Ken loves curry, any kind of curry. Patti always stocks up on different cuts of chicken when it’s on sale. Voila, a match made delicious. Patti served it with brown rice made with coconut milk instead of broth or water with  a "Kiss of Smoke". Patti and I have set one night a week just for us. It’s our date night.…

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Read more about the article Country Ribs Texas Style
Country Ribs Texas Style

Country Ribs Texas Style

  Country Ribs Texas Style, we love ribs in any form. These are also known as country strips. They were thick and meaty with a bone in (Patti’s preference), but they also come boneless. Either way is just right seasoned with Briggs True Texas Seasoning and thickly basted with Briggs True Bourbon Bacon Barbeque Sauce and a “Kiss of Smoke”. So tender, and so Good!!!…

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Read more about the article North Carolina Style Vinegar BBQ Sauce
North Carolina Style Vinegar BBQ Sauce

North Carolina Style Vinegar BBQ Sauce

  Our North Carolina Style Vinegar BBQ Sauce, is our most requested recipe EVERY WEEK!!! North Carolina Style Vinegar BBQ Sauce, This may be one of the Best Carolina style sauces I have ever had.  This is a VERY BOLD sauce and is MAGIC on Pulled Pork! I like to splash it on almost any pork and chicken dish. It’s also great as a mop…

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Not Your Momma’s Biscuits and Gravy

Not Your Momma’s Biscuits & Gravy, It’s cold and wet outside this week, so we are doing what I call comfort food. Biscuits and gravy or SOS. This is nothing like your momma’s. Ours is loaded with garlic, sweet onions and red pepper. Then served over hot buttered biscuits, piled high with French fries… topped with a healthy dose of Tabasco sauce.

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